Breakfast for dinner? Well, yes and no. I don’t really consider pancakes strictly a breakfast food. I mean, it went from being a sweet breakfast food a savoury breakfast food (thanks Red Wagon for your delicious pulled pork pancakes) and now, I would say it can safely move into the dinner category. No guiltiness or shame required.
And then again, I am talking about Asian-style pancakes. First of all, I have never ever considered them a breakfast food, more like a snack to go with bubble tea or something. And second, they are all savoury! Yum.
With rotting cilantro in my fridge, I decided to create a cilantro and pork floss pancake roll for dinner.